Wow! These are SO good! I had many fans say that these are my best work so far (right up there with the Dulce de Leche ones!). I am on a mission to make the perfect Chocolate Cupcake. This one is definitely getting close to perfection. But the best part is the frosting (of course!). I originally frosted these with Peanut Butter Frosting and then dipped them in Chocolate Ganache (see below). I then got the idea of whipping the ganache and doing a two-toned frosting with the Peanut Butter Frosting. Amazing. Period.
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